Menu 
- Appetizers
- Soups and Salads
- Chef's Special
- Non-Vegetarian Specialties I
- Non Vegetarian Specialties II
- Vegetarian Specialties
- Tandoor Specialities
- Bread and Rice
- Desserts and Extras
Appetizers
-
Samosa
A household Indian snack! Homemade turnovers stuffed with diced potatoes and peas or seasoned minced lamb.- $4.95
- $5.95
-
Onion Bhaji (6)
Onion slices dipped in a batter and deep fried - served with tamarind and mint chutneys.- $5.95
-
Chef's Chicken Kebab
Tender chicken marinated in yogurt with spices and baked on skewers in our Tandoori oven.- $9.95
-
Fish Pakora
Chunky white fish marinated in lime, ginger and garlic, coated in a spiced gram flour batter then fried until golden.- $7.95
The Curry House - Franklin
418 West Central StreetFranklin, MA 02038 (508) 520 2900
We will be serving all you can eat "The Curry House" Buffet from 11:30 - 2:30 every weekday and from 12 to 3:00 on the weekends.
Lunch
Monday–Friday: 11:30am–2:30pm
Saturday, Sunday: 12pm–4:30pm
Dinner
Monday–Thursday: 4:30pm–9:30pm
Friday, Saturday: 4:30pm–10pm
Sunday: 4:30pm–9pm